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Saturday 15 September 2012

Different Ways To Brew Gourmet Coffee

By Jeremy Winters


Among the major trends of today is the use of gourmet coffee. This is simply because of the renewed interest in coffee shops as both places to get coffee as well as to interact socially while drinking coffee. Even local farmers markets have participated in this trend, as several brands have entered even that marketplace. The problem is not how to tell the difference among brands, but how to make it.

There are a few ways to brew gourmet coffee. There's utilizing a machine, brewing it similar to tea, and using an espresso machine. Each way has its benefits, as well as its supporters. Fortunately preparing coffee is really a very simple thing no matter how you do it, and it is liked because of its pick-me-up effect just as much as its ability to act as a social glue.

Of all the methods given, making use of a regular coffee machine is definitely the least complicated and allows for some fun. A few scoops in your machine, together with sufficient water for everyone involved, and it's simply a matter of waiting for the brewing to complete. Apart from creamer and sugar, machine-brewed coffee can easily accept numerous additional ingredients, making it a fun beginning for coffee tasting.

It might also be made in a way very similar to tea. The coffee is put either into water permeable bags or inside a small coffee brewer which allows water in while the grounds stay there. Though this method leads to a weaker coffee, lots of people like this because it permits them coffee while sticking with their doctor's recommendations about caffeine intake. This is in addition utilized for a tea alternative, particularly for those people interested in a switch from their usual fare.

Espresso, however, is the one most often used in competitions. The coffee is boiled then distilled, making for a strong drink even if it is inside a smaller cup. The flavor of the espresso employed is richer, allowing it to get flavored and the coffee to nonetheless shine through. This permits baristas to have fun with the espresso, permitting them to take relatively simple ingredients and develop award-winning recipes that incorporate flavors from quite a few distinct sources to great effect.

A real coffee gourmet is appreciative of the different approaches for brewing gourmet coffee, and able to use them to good effect. Every style of brewing has its individual merits as well as its own rituals. By recognizing these rituals, coffee drinking is elevated from a mere energy pick-me-up to a pick-me-up of the soul, uniting a group of people and creating a society, building a common ground among people who would otherwise be strangers.




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