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Saturday 22 April 2017

How To Start An Organic Juice Bar Los Angeles Natives Will Love

By Paul West


The seriousness of being staying fit and living a healthy Los Angeles, CA lifestyle really gained momentum and popularity with large numbers of people back in the nineteen nineties. Spas, gyms, and specialty bars, offering a variety of natural drinks and snacks, came along with it. If you are someone who is interested in natural foods and likes to come up with creative concoctions others seem to enjoy, you might consider opening an organic juice bar Los Angeles fitness lovers will support.

To begin with, you need to know what other people in the business are doing. Finding out how the national companies started out and what they are currently doing to stay on top, is easy, free, and just an online search away. Local bars can be a great source of information and inspiration. You can frequent these businesses to find out what kind of menus they have and how they plan special events.

One of the first things you need to do is develop a comprehensive business plan. The more details you put into it, the better off you will be and the more likely it will be that you will find someone to invest in your idea. Your plan should include realistic estimates of yearly expenses such as rent, staff, equipment purchases, and advertising. It is better to be conservative and exceed everyone's expectations than the other way around.

Once you've completed your plan, you need to take it to people who might be interested in investing. Some entrepreneurs don't mind involving family members or close friends. Others would rather borrow money from an impersonal lending institution. A banker is less likely to offer unwanted and unsolicited advice than a parent or sibling.

You should have scouted out possible locations for your business while you were in the process of putting your business plan together. If money is tight, you might want to talk to an existing establishment, such as a gym or vitamin and supplement shop, about giving you some space to set up your business. Mall space and freestanding storefronts are usually pretty expensive.

You will have to make some decisions about the type of drinks you are going to offer your clientele before you are able to purchase equipment. You should probably start out slow and add items as you see the need and interest. You will also need to establish a relationship with local produce farmers or order your merchandise from a distributor.

You may be the only employee for awhile, and that is fine if you have the time. Be sure to budget plenty of money for advertising and marketing, but make as much use as possible of free promotions like social media.

Creating a successful business, especially one in a niche market, can be difficult. It can also be extremely rewarding and quite possibly lucrative.




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