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Saturday 19 April 2014

Choosing A Soul Food Catering Chicago Company

By Essie Osborn


People first started talking about soul food in the sixties. It was during the Civil Rights era in the United States and the term was associated with the home cooked food that families in the African American community had been cooking for years, the idea being that it was a strong part of the identity of the family and the wider community. Nowadays professional catering companies are bringing those traditions to a wide array of events. If you want the best examples of this cuisine it is worth finding the right soul food catering Chicago company.

The term originated in the Sixties. This was around the time of the Civil Rights movement. African American people would identify themselves as soul brothers and sisters. The term soon extended to the music they listened to and the cuisine they ate. The idea was about something authentic that was strongly associated with the family and the community.

In terms of dishes that people associate with this kind of cuisine tend to be associated with comfort and heartiness. Ribs, fried chicken and greens are some of the more famous types of dishes that people serve.

They should also be able to demonstrate that they are aware of local rules and regulations. This is especially important when it comes to health and hygiene. If they are hesitant to discuss this or cannot show certification proving they have the appropriate qualifications you should consider looking elsewhere.

It should be emphasised that passion is not enough when choosing a caterer. What you have to remember is that catering for an event can often mean cooking for a lot of people. Therefore they should also be aware of practical issues. You do not want your guests waiting if the caterer is taking too long preparing the dishes.

However personal pride in what they cook should not be the sole consideration when comparing caterers. You also need to be sure that they have the right level of experience. Ideally you want someone who has catered similar sized events in the past and can provide testimonials on request. If they hesitate then it may be better to look elsewhere for someone more willing to demonstrate that previous customers were satisfied with their work!

It is also important to see how flexible they are in terms of requirements. For example your guests may have specific dietary requirements as lactose or gluten intolerance. It is also worth asking if they have flexibility in terms of different types of catering whether it is a sit down meal or a buffet. This is something that should be clarified early on when discussing options with a caterer.

A quick search online will give you results matching you with various caterers in the local area. It is recommended you compare at least three so you can compare the quality of their work as well as the price of their menu. With the right approach you will find the ideal caterers for your event.




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