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Sunday 6 July 2014

Homebrew Kansas Forum And Exhibitions

By Rosella Campbell


Beer tastes different when it is locally brewed using own ingredients and formula. Such information can be obtained from homebrew Kansas exhibitions where participants have a chance to expand their knowledge. The exhibitions also offer tasting opportunities, classes and a store to replenish your brewing supplies. They are open to members and non-members to boost their confidence, talent and capability in brewing.

The presence of brewing pros enables sharing of crucial information on grading, ingredients, procedures and other aspects in the industry. There are exhibitions on equipment and skills on how to achieve the best results using minimum resources. Professionals share their experiences and tips on how to brew a good drink.

The level of expertise determines the session or class to attend for the participants. Beginners are entered into the 2-3 hours extraction class that focuses on mashing. It is an easy session that is delivered in an introductory and friendly manner. Equipments used in home brewing are also showcased while seasoned brewers and certified experts have a chance to address concerns by beginners.

The all-grain brewing session is for intermediate fellows since it seeks to advance what was learned during the beginner sessions. It uses equipment and procedures available to local brewers like whistles and bells. The session is more intense and therefore requires more time and concentration. The participants receive a brewing transformation which is rewarding to them.

Pros have the benefit of participating in the kegging or bottling experience where more equipment are provided. The equipment and substances provided for this session include priming sugar, caps and sanitizers. The pros can try out personalized recipes with the advantage of available equipment. Each session has a different fee rate.

Membership to the club opens to brewers and non-brewers alike. The activities are fun filled and target different ages. The sessions are characterized by sharing of experience and professional skills in order to better the skills of everyone present. Beginners, intermediate and pros have something to learn at any session.

The club has supplies that can be used by members and joints when they have parties or special events. The supplies are high quality and sourced from reputable outlets. They guarantee consistent taste and excellent value for money. They come in powder, liquid or pellet form. The sachets have user instructions for the brewer.

There are equipment on display for use by visiting and residential members. The accessories and equipment include carboy, draw tubes and siphon hose. Tube clamps and hop boiling bags are available in a variety of sizes. Bucket clips and air lock brushes are available to interested buyers at reasonable prices.

There are resourceful materials like books and DVDs with clearly explained procedures and processes. The simplistic way of presentation makes it easy for everyone to understand. There are graphical representations as well to simplify the brewing process. These books are available in online shops, departmental stores or during exhibitions.

Membership is open to the public upon fulfillment of a set criterion. Fees payable include registration, annual and entry into events. Participants stand to benefit a lot from such forums that are aimed at improving personal brewing confidence and skills. Regular competitions assist participants to sharpen their skills and get excellent rewards for that.




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