Sushi and sashimi are some oriental dishes that have become popular here in the United States. However, most are still at a loss as to how to find the best sushi in the Bronx should they be in the neighborhood. You should have some sort of checklist to assist you and this is what this article here is for.
These two dishes are basically ones that use as its main ingredient raw fish. Sashimi is basically just slices of raw fish served with other condiments, while sashimi is raw fish mixed wrapped with seaweed wrapper called nori. Either way, the most important factor is that fresh fish should be used to avert any health complications. It is this practice of eating raw fish that has put many Americans off in terms of enjoying Japanese cuisine.
It is quite simple to determine if the fish used is fresh or not. First is the color test. The fish should be light pink in color to almost white sometimes, depending on the kind of fish. Next you should go for a smell test. Just lightly sniff your order and see if there is anything pungent. If there is, then it is possible that it is not as fresh as it is purported. It is important to see if there is slime on the order, just lightly pass your fingers on top of the surface of your order. Fresh catches will not have slime on the surface.
The price of what you buy should be also within the reasonable range. It is a widely known occurrence that some Japanese and oriental dishes can be overpriced to the point of insanity. This should not always be the case, for there are plenty of places that do sell at a reasonable price. If the place you are looking at seems to be overpriced, then it may be prudent to go somewhere else.
The authenticity of what you are eating and from where should also be considered. Definitely you would feel you are eating genuine Japanese food if the place you are at or buying from is owned and run by a Japanese owner. Try to find out who runs and owns the place you plan to eat at. This is fairly simply done, you can just straight out ask at the place itself who owns it, or maybe ask one of the patrons of the restaurant.
Quickly looking at the kind of clients or customers that your prospective place has will also give you an idea how good the food is in terms of it being the real deal. Should the customers be mostly be Japanese or Koreans, then you know that the recipes used would be close to home as possible.
Most importantly in looking for that one great place, also take a look at customer service. This is sometimes something that is overlooked or unappreciated. Many people have complained of bad customer service in Japanese restaurants because of some language or cultural barrier. Yet some have no complaints at all. Try to look for one that gives you good customer service rather than problems or headaches.
This article hopefully has covered some useful criteria for you to use in your search for the best sushi in the Bronx. Apart from reading reviews and forums online, you can use these criteria for a more thorough and useful rating according to your needs.
These two dishes are basically ones that use as its main ingredient raw fish. Sashimi is basically just slices of raw fish served with other condiments, while sashimi is raw fish mixed wrapped with seaweed wrapper called nori. Either way, the most important factor is that fresh fish should be used to avert any health complications. It is this practice of eating raw fish that has put many Americans off in terms of enjoying Japanese cuisine.
It is quite simple to determine if the fish used is fresh or not. First is the color test. The fish should be light pink in color to almost white sometimes, depending on the kind of fish. Next you should go for a smell test. Just lightly sniff your order and see if there is anything pungent. If there is, then it is possible that it is not as fresh as it is purported. It is important to see if there is slime on the order, just lightly pass your fingers on top of the surface of your order. Fresh catches will not have slime on the surface.
The price of what you buy should be also within the reasonable range. It is a widely known occurrence that some Japanese and oriental dishes can be overpriced to the point of insanity. This should not always be the case, for there are plenty of places that do sell at a reasonable price. If the place you are looking at seems to be overpriced, then it may be prudent to go somewhere else.
The authenticity of what you are eating and from where should also be considered. Definitely you would feel you are eating genuine Japanese food if the place you are at or buying from is owned and run by a Japanese owner. Try to find out who runs and owns the place you plan to eat at. This is fairly simply done, you can just straight out ask at the place itself who owns it, or maybe ask one of the patrons of the restaurant.
Quickly looking at the kind of clients or customers that your prospective place has will also give you an idea how good the food is in terms of it being the real deal. Should the customers be mostly be Japanese or Koreans, then you know that the recipes used would be close to home as possible.
Most importantly in looking for that one great place, also take a look at customer service. This is sometimes something that is overlooked or unappreciated. Many people have complained of bad customer service in Japanese restaurants because of some language or cultural barrier. Yet some have no complaints at all. Try to look for one that gives you good customer service rather than problems or headaches.
This article hopefully has covered some useful criteria for you to use in your search for the best sushi in the Bronx. Apart from reading reviews and forums online, you can use these criteria for a more thorough and useful rating according to your needs.
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