Are you looking for the perfect barbecue sauce for slow cooker pulled pork? This fabulous dish goes well with a wide range of herbs and spices. If you want to add variety, use a different sauce every time you cooked pulled pork. Mix different ingredients and try new flavors. From mustard and vinegar based sauces to sweet sauces, there are many recipes to choose from.
Check out these great barbecue sauces for slow cooker pulled pork:
Carolina style BBQ sauce - This delicious sauce is made with vinegar and mustard. The combination of sweet and spicy flavors brings out the best in pulled pork. You need yellow mustard, light brown sugar, chili powder, water, cider vinegar, black and white pepper, cayenne, butter, liquid smoke, and soy sauce. Mix all ingredients expect butter, soy, and smoke. Simmer for 30 minutes. Add the remaining ingredients and mix for 10 more minutes.
Mustard sauce - This mustard based barbecue sauce goes well with most dishes, including slow cooker pulled pork. Key ingredients include balsamic vinegar, yellow mustard, brown sugar, butter, lemon juice, Worcestershire sauce, and cayenne. Mix all ingredients and simmer for half an hour.
Sweet and tangy barbecue sauce - After preparing the meat in a crockpot, take a medium bowl and mix hot sauce, ketchup, honey, liquid smoke, molasses, and apple cider vinegar. Add salt and pepper.
Coca Cola barbecue sauce - Use a blender to chop two medium onions. In a pan, mix the onions with coca cola, cayenne pepper, cider vinegar, Worcestershire sauce, ketchup, and salt. Bring to boil and then simmer until the sauce becomes thick. This delicious sauce will keep for several months, refrigerated.
Tomato sauce - This sauce has a sweet and spicy flavor that you will absolutely love. Mix salt, ketchup, sugar, cider vinegar, and red pepper flakes or chili in a pan. Stir until sugar dissolves. Serve warm or chilled.
Check out these great barbecue sauces for slow cooker pulled pork:
Carolina style BBQ sauce - This delicious sauce is made with vinegar and mustard. The combination of sweet and spicy flavors brings out the best in pulled pork. You need yellow mustard, light brown sugar, chili powder, water, cider vinegar, black and white pepper, cayenne, butter, liquid smoke, and soy sauce. Mix all ingredients expect butter, soy, and smoke. Simmer for 30 minutes. Add the remaining ingredients and mix for 10 more minutes.
Mustard sauce - This mustard based barbecue sauce goes well with most dishes, including slow cooker pulled pork. Key ingredients include balsamic vinegar, yellow mustard, brown sugar, butter, lemon juice, Worcestershire sauce, and cayenne. Mix all ingredients and simmer for half an hour.
Sweet and tangy barbecue sauce - After preparing the meat in a crockpot, take a medium bowl and mix hot sauce, ketchup, honey, liquid smoke, molasses, and apple cider vinegar. Add salt and pepper.
Coca Cola barbecue sauce - Use a blender to chop two medium onions. In a pan, mix the onions with coca cola, cayenne pepper, cider vinegar, Worcestershire sauce, ketchup, and salt. Bring to boil and then simmer until the sauce becomes thick. This delicious sauce will keep for several months, refrigerated.
Tomato sauce - This sauce has a sweet and spicy flavor that you will absolutely love. Mix salt, ketchup, sugar, cider vinegar, and red pepper flakes or chili in a pan. Stir until sugar dissolves. Serve warm or chilled.
About the Author:
Before you prepare slow cooker pulled pork, decide what type of sauce you are going to use. Pork goes well with tomato sauce, vinegar sauce, sweet mustard sauce and more. You can find dozens of recipes and cooking tips for preparing pulled pork at DSM Food.
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