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Wednesday 18 September 2013

How To Run The Best Bars Successfully

By Dawn Williams


To those who are thinking of running successful bars Maplewood MN, it is a must for them to think about their responsibility for the business properly. The person will have to be responsible in running this business since it is a risky one in nature. The products served and used are usually dangerous ones as well.

The person will then need to train the staff. If the person has a well-trained staff, then it will surely be reflected in how the client likes the bar. The bartenders should know their craft the most. Beyond training them for the job behind the bar, they should also be personable, friendly, and a conversationalist.

There is a need to have a POS system for this business too. The POS is the system which will keep track of the transactions for the business. With the said system, the person could easily take note of the orders of the customers without wasting time. It will be helpful to have this system during the busy nights.

This is the kind of business that serves drinks. That is why it is highly recommended for the person to develop the business' signature drink. By doing this, the person can easily develop a unique identity and vibe for the bar. The signature drink will also become the reason for people to specifically visit the said bar.

There is a need to organize the back bar. The space where the bartenders are going to work should be well organized. This is the best way to allow the bartenders to work around without bumping into each other, especially when the bar is on a busy night. Properly organizing the back bar also makes the bartenders more efficient.

Do not hesitate to market the drink specials. There are many marketing strategies that the person should be able to use with this. One of the marketing strategies that can be used for this is the words of mouth. There are also times when the person just needs to look for campaign materials to reach out to more people.

Cleanliness is very important. That is why the person will have to make the appropriate preparations before the opening of the bar. The person will need to clean both the inside and outside of the bar so that it will be an environment that people will go back to. Keep the place as clean as possible to let the customers feel comfortable.

Be sure to keep an eye on pour levels as well. Not being consistent with the pour levels will also cause inconsistencies with the drink that the customers will receive every time they visit. Not only that, this will also impact the inventory, which makes it troublesome for the bar. Train the bartender well on serving drinks to customers so that there will be consistency on the pour levels.

Another thing that the person has to pay attention to is the equipment. All bars Maplewood MN will need to have some equipment prepared for the business. Make sure that they are in good working condition. If there are some damages or malfunctions to it, it is only natural to have it repaired as soon as possible.




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